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Original price was: $16.99.Current price is: $13.59.
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Save money and avoid hormones and other additives in commercial meats! Join generations of cooks who have learned to process and preserve their own meats at home. Simple, safety-conscious instructions, pros and cons, money-saving shortcuts and how-tos (even how to build smokehouses).
Original price was: $19.99.Current price is: $15.99.
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Thirsty? You will be. Discover dozens of recipes for making and preserving delicious juices, wines, meads, teas, ciders and syrups from fruits, vegetables and herbs. Covers harvesting, cooking, canning, fermenting, freezing and other methods.
Original price was: $11.99.Current price is: $9.59.
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With this book, you’ll discover the simple remedies and healing agents found in lactic acid-fermented foods. Homemade sauerkraut, pickles and other fermented foods are far superior to their store-bought counterparts, both in flavor and nutrition.
Original price was: $25.99.Current price is: $20.79.
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An essential guide for those who seek “healthy food for a healthy world.” It’s the collective effort of over 150 organic gardeners across France and Europe!
Original price was: $22.99.Current price is: $18.39.
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Whether you have a plethora of vegetables and fruits overflowing from your garden, or you just want to learn how to be self-sufficient, this book gives you plenty of ideas how to preserve your own food. Learn food preparation techniques and the different types of food preservation, from drying ...
Original price was: $17.99.Current price is: $14.39.
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This is the quintessential work on the best ways to can, freeze, pickle, dry, cure and preserve just about anything.
Original price was: $12.99.Current price is: $10.39.
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This clear, concise guide covers all the steps, from building your own press to properly storing your homemade cider for year-round enjoyment. Delicious recipes, too. Focuses on the making and fermenting of hard cider.
Original price was: $19.99.Current price is: $15.99.
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Capture the delicate flavors of summer fruits and vegetables to be enjoyed all year long.
Original price was: $24.99.Current price is: $19.99.
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Learn how to dehydrate a variety of foods with easy-to-follow instructions. Then, discover how to incorporate them into your everyday cooking with savory recipes. It’s the how-to cookbook for dehydrating foods!